Minapa dosa (minapattu) recipe
Making children to eat breakfast is very difficult so today we will see how to make healthy morning breakfast Minapa dosa (minapattu) recipe.
Ingredients:-
- Urad dal-150 grams
- Rice-300 grams
- salt
- oil
- Fenugreek seeds-1 tea spoons
Method/Ingredients:-
- Soak urad dal and rice over night or for 6 hours separately
- Now take urad dal and rice in to wet grinder, add some water and grind well to make fine paste
- Now make it medium loose batter (comfortable for making batter to spread in a pan)
- Take non stick tawa and add 2 table spoons of oil into it andpour this urad dal batter and spread in round shape
- After changing color of one side,take into serving plate and serve with coconut chutney
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