Traditional easy chakkara pongali sweet recipe

Ingredients:-

Soak green gram(pesara pappu) and rice separately for half an hour
Now take a vessel add 4 table spoons of ghee and add dry fruits and chopped cocnut and fry it well
Meanwhile take a vessel and add green gram,rice and add 6 cups of water into it and cook well in pressure cooker
Now grate jaggery and add it to dry fruit mixture,now add some water and cook for 10 minutes
Now take cooked gram and rice mixture and add it to jagery mixture by stirring well and cook for 5 more minutes.